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Product Description Our Single Tank AquaFlow Water Cooker is used for sous vide applications in conjunction with a separate cooling method.
Our Aquaflow offers a continuous scalable process that drives product consistency unlike any batch process out there. Recipe-driven controls enable maximum control for product consistency and optimal results. Our Aquaflow continuous system eliminates double heating and handling to save labor and energy. So, whether you’re cooking meat to tender perfection or liquid eggs in a bag, Marlen’s Aquaflow system will help you achieve perfection every time.
Aquaflow Water Cook & Chill System Brochure Download →
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