Plant-Based Foods

We add value to your wholesome plant-based food products with our searing, grilling, roasting and grill marking solutions for formed meat alternatives and veggies. Our industrial dehydrators are also in demand for jerky style products while our automatic shredders are perfect for BBQ pulled alternative meats such as jackfruit. Come collaborate with our highly experienced team of food experts at any of our world-class solution centers located in the US and Europe. Whether you’re optimizing current processes or perfecting a winning recipe, our team will put our equipment solutions to the test.

Equipment that fits your needs

Marlen’s Mini Spiral Ovens are ideal for processors looking to upgrade their operations or expand their product line and maintain scalability for the future. It is ideal for producers expecting 750-1,800 lbs per hour capacity.
Marlen’s Tall Mini Spiral Ovens are ideal for processors looking to upgrade their operations or expand their product line and maintain scalability for the future.
The Marlen XL Spiral Pasteurizer provides high-throughput post-process, post-packaging pasteurization of ready meals, pouches, bowls, and other Ready-To-Eat (RTE) products.
Marlen’s XL Spiral Ovens can easly handle capacities up to 17,000 lbs per hour on a variety of products.
AE 5000 1D slicer is a one-dimensional slicer for continuous slicing of whole muscle, cooked or fresh log meats and other products.
Known as a meat dicer,the AE 5000 2D processes whole muscle cooked or fresh log meats and other products by slicing, dicing, and strip cutting on one unit.
The Marlen Opti 200 Inboard Vacuum Stuffer features a twin-piston vacuum stuffing and pumping system and includes a maximum capacity 20,000 lbs per hour, 250 psi pumping pressure. This pump is ideal for applications requiring higher speed output.
The Opti 200 Outboard vacuum stuffer and pump features a twin-piston system with a variety of hopper designs. It includes a max capacity of 20,000 lbs per hour.
With a maximum capacity of 28,000 lbs per hour, the Opti 280 features a twin-piston vacuum stuffing and pumping system that is ideal for all applications.
The Opti 340 features a twin-piston vacuum stuffing and pumping system with various hopper and accesory options. It includes a max capacity of 34,000 lbs per hour.
The Marlen XL Spiral Pasteurizer provides high-throughput post-process, post-packaging pasteurization of ready meals, pouches, bowls, and other Ready-To-Eat (RTE) products.
Our innovative and uniquely designed Automatic Meat Shredder is a continuous flow machine with throughput exceeding 2,000 pounds (907 kg) per hour.
Marlen’s tabletop meat shredder is designed to efficiently shred beef, poultry, pork, and alternative meats to produce “hand pulled” products.

Roasting, Searing, and Grill Marking.

Utilizing our direct flame technology, fruits and veggies can be fire roasted and/or grill marked in an environment that maintains constant temperature accuracy for product consistency.

Grilled vegetables
Seared meatballs

Uniform cook. Uniform color. Uniform product.

Our innovative continuous thermal processing technology delivers the highest product quality and consistency while maximizing control and productivity per square foot.

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The Duravant family of operating companies serve the food processing, packaging and material handling segments.