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20.32' (6.19 m) L x 9.58' (2.91 m) W x 13.41' (4.08 m) H (includes Y duct and fan)
42" (1,066 mm) overall; 40" (1,000 mm) useable
39.3" (999 mm)
15-120 seconds dwell time average; Up to 80' (24 m) per minute
Up to 5" (127 mm)
12
Up to 4 MBTU/Hr @ 2.0 PSI (7 PSI max.), 2" NPT or 1,172 kW/hr @ 138 mbar (485 mbar max.) 50mm *Most recipes utilize only 30-80% of the burner capacity
USA: 480V AC, 3 Ph, 50 Amp, 60 Hz / EUR: 380-415V AC, 3 Ph, 65 Amp, 50 Hz
15" (381 mm) outlet; Up to 3,500 CFM (120 m³/min.) total outlet; Up to 6,000 CFM (170 m³/min.) total
Overflow – 3" (75 mm) sanitary – overflow
1/2" (12 mm) NPT inlet; Up to 200 GPH (757 liter/hr)
1" (25 mm) NPT inlet 15psi (1,034 mbar) for Overheat Protection System. If equipped with Steam Impingement Option: 1.25" NPT (32 mm) inlet 1,800 lbs/hr (816 kg/hr) @ 40 PSI (3 bar)
1 x Ethernet cable CAT6 for remote monitoring
Meat, Poultry & Fish
Plant-Based Foods
Fruits & Vegetables
Pet Food