The Duravant family of operating companies serve the food processing, packaging and material handling segments.

Tabletop Meat Shredder

  • Key Specs
  • Features
  • Accessories
  • Technical Info
  • Operating Principle:
    Batch process
  • Product Capacity:
    200 lbs/hr
  • Crated Weight:
    300 lbs
  • Voltage:
    115V 60HZ (or) 208-230V 50/60HZ
  • Power Consumption:
  • Shredder Length:
  • Shredder Height:
  • Dimensions with Optional Processing Table
  • Overall Length:
  • Overall Height:
  • Table Width:
Carruthers size reduction equipment includes slicers, dicers, cutting equipment, butt-free blades, strip cutting, whole muscle, cooked or fresh and log meat cutting, snack stick cutting, cubing, shedders, portioners, cleaning carts and Carruthers parts. Marlen size reduction equipment includes grinders, particle reduction systems, jet knifes, forming equipment, and Marlen parts.

  • Low profile and compact design accommodates space constraints and provides smooth unit mobility
  • The Tabletop Shredder is a batch process designed to give cooked meat fibers that “Hand-Pulled” look and appearance
  • Ideal for restaurants or small to mid-sized processors producing small batches of shredded cooked meats
  • The Tabletop Shredder is designed and constructed to maximize uptime through easy operation and maintenance
  • Its ease of operation and quick changeover saves time and labor costs
  • Quick processing times
  • Consistent product shredding; enables control of product appearance from fine to coarse shredded meats
  • Low labor costs
  • Easy cleanup; durable stainless steel construction with fully removable components (t-arm, flights, and hopper) for full wash down and sanitation. USDA approved.
  • Low maintenance cost
  • Marlen International also offers Carruthers parts for the Tabletop Shredder
  • Made in the USA

    Your Expert Partner

    Bill Williams Product Sales Manager - Size Reduction Send Email →

    Product Description

    Our economical, space-saving tabletop Carruthers Meat Shredder is designed to efficiently shred smaller batches of beef, poultry or pork to produce "hand pulled" products without the expense of intensive manual labor. Increased volume, quick cleanup and changeover, saves time and labor costs.