The Duravant family of operating companies serve the food processing, packaging and material handling segments.

Afogrill™ Series

Our Afogrill Series feature electric powered infrared tunnels that provide surface pasteurization of deli meats. When paired with our Afosmoke Series this line offers unparalleled browning and smoking benefits in just 60 seconds.
  • Infrared Tunnel – Mini

    Our Mini Infrared Tunnel offers growing processors the opportunity to expand their operations and offerings without significantly expanding their footprint, suitable for capacity targets of 4-8 pieces / minute. Utilizing the Infrared Tunnel...
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  • Infrared Tunnel – Dual-lane

    Our Dual Lane Infrared Tunnel offers large processors the opportunity to convert batch smoking and browning operations to continuous systems, with capacities ranging from 20-40 pieces/minute. Utilizing the Infrared Tunnel to surface pasteurize...
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